
Natural Metabolism Boosters
These days, you get metabolism boosters in the form of supplements; but they often contain caffeine and other stimulants, which boost the rate of metabolism only for a short period. Moreover, they put a lot of stress on the central nervous system. If you use these metabolism booster supplements over a longer period, losing weight becomes still more difficult, as after some time the body becomes tolerant of the stimulants in the supplements. To avoid the harmful side effects of these supplements, you should follow a regime of fat burning exercises and you should incorporate natural metabolism boosters in your diet. Remember, just sticking to a diet that includes fat burning foods is not sufficient to achieve the desired weight loss. For that, you need to exercise regularly and you need to lead a healthy lifestyle too.
The fat burning foods that accelerate metabolism offer several health benefits. For instance, tea leaves, fruits and vegetables, and wine which contain EGCG (Epigallocatechin gallate) are not only beneficial for fat burning, but also for prevention of various diseases because of the antioxidant properties that they carry. They help prevent heart diseases, cancers and they uplift your mood too. Digestion of proteins stimulates the cellular activity and thus boosts body metabolism. Foods with complex high fiber carbs are not only considered as highly thermogenic foods, but also satiating foods which can fill you up and sustain you longer. They steadily release insulin into the bloodstream and minimize insulin swings. Calcium accelerates weight loss by breaking down the fat from fat cells. Fruits and vegetables acting as metabolism boosters have thermogenic properties. They also have minimal impact on your insulin levels. They offer a lot of fiber, water, vitamins and minerals which ensure efficient metabolism. The nutrients prevent fat absorption into the cells. Regular intake of some spices like garlic boosts the immune system and prevents diseases. Omega 3 fatty acids control the levels of the fat hormone ‘leptin’, which influences the number of calories burnt and stored as fat.
Foods that burn fat and boost metabolism are also known as negative calorie foods. By eating these foods every two or three hours, you can trigger body metabolism, and can enhance the process of burning of stubborn body fat. As the calories offered by these foods are less than the calories required to digest these foods, they are known as negative calorie foods or fat burning foods. Here is a list of foods that accelerate the process of metabolism and promote fat loss.
Foods that Help Burn Fat and Speed up Metabolism
Almonds
Green Tea
Salmons
Brown Rice
Apples
Red potatoes
Beans
Berries
Broccoli
Spinach
Cabbage
Cantaloupe
Turkey
Cinnamon
Coffee
Cucumbers
Eggs
Vinegar
Steak
Lemons
Lettuce
Sardines
Oatmeal
Pear
Pepper
Soy Products
Natural Yogurt
Brussels sprouts
Green Beans
Chicken Breast
Grape Fruit
Drinking Water
Whey Protein
Whole Grains
Kiwi
Mangoes
Pineapple
Skinless chicken breast
Celery
Endives
Tomatoes
Lean beef
Jalapeno
Tea
Low-fat dairy products
Sesame seeds
Leafy green vegetables
Brown rice
Non starchy vegetables
Fish
Flax seeds
Pistachio
Primrose
Sunflower
Avocados
Chilies
Cayenne pepper
Horseradish
Garlic
Ginger
Capsaicin rich spices, lean protein, good fat and caffeine and EGCG (Epigallocatechin gallate) rich beverages like tea can be included in regular diet (in correct proportions) as they help increase the rate of metabolism. The aforementioned foods help burn calories and enhance the process of fat burning. But, if you start eating only negative calorie foods, you may eventually have to face health complications. So, you should opt for a balanced diet which includes these foods in right proportions.